Nutrition Facts
| Amount Per Serving | |
|---|---|
| Serving Size | 1 ea |
| Calories | 50 |
| Total Fat | 1 gram |
| Saturated Fat | 0.5 gram |
| Cholesterol | 5 Milligram |
| Sodium | 40 Milligram |
| potassium | 110 Milligram |
| Total Carbohydrate | 8 gram |
| Protein | 2 gram |
| Sugar | 6 gram |
| vitamin_d | 0.6 |
| Calcium | 80 Milligram |
