Nutrition Facts
| Amount Per Serving | |
|---|---|
| Serving Size | 34 g |
| Servings Per Container | 5 |
| Calories | 150 |
| Calories From Fat | 5 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 75 mg |
| Total Carbohydrate | 29 g |
| Dietary Fiber | 6 g |
| Protein | 8 g |
| Vitamin A | 2 |
| Sugar | 2 g |
| Vitamin C | 0 |
| Calcium | 2 |
| Iron | 10 |
