Nutrition Facts
| Amount Per Serving | |
|---|---|
| Servings Per Container | 3.5 |
| Calories From Fat | 140 |
| Dietary Fiber | 0 g |
| Vitamin A | 10 |
| Vitamin C | 0 |
| Serving Size | 128 gram |
| Total Fat | 21 gram |
| vitamin_d | 0.7 |
| Saturated Fat | 13 gram |
| Iron | 0.1 Milligram |
| Sodium | 65 Milligram |
| Calcium | 150 Milligram |
| Protein | 5 gram |
| Calories | 300 |
| Sugar | 24 gram |
| Trans Fat | 1 gram |
| Total Carbohydrate | 25 gram |
| potassium | 190 Milligram |
| Cholesterol | 95 Milligram |
